Let's make Food and Drink better

[DyssalC]

Hey can the chef get some stuff other than meat and cheese in his fridge? I mean goddamn he's a chef that has no spices or vegetables or fruit in his fridge.

With the addition of salt and pepper shakers I can see spices being a reasonable thing.

Pairing that with more food reagents would be really cool. Chef becomes (even more of) a food scientist.