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Cooking In Bulk / Efficiently
#1
i don't think this has been suggested before, but..
please, give the chef a mild sense of culinary sanity. for once.
as of right now, making custom pastries and the likes is EXTREMELY tedious as you have to do each one individually. Flapjacks & Brownies don't have this issue!
but the Cooler Stuff does, like cookies & donuts!
i'm not exactly sure how you'd go about fixing it, but with a cooking rewrite in the works this may be possible.
here are some POSSIBLE ideas:
1. some recipes just yield multiple items. simple.
2. oven trays, that let you bake multiple things at the same time if they're a single-item recipe
3. maybe rework the recipes?

honestly i'm just throwing shit at the wall until something sticks,  i just wish chefs didn't have to bake one cookie at a time
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Messages In This Thread
Cooking In Bulk / Efficiently - by RSOD - 05-20-2025, 09:15 AM
RE: Cooking In Bulk / Efficiently - by BadShot - 05-20-2025, 04:41 PM
RE: Cooking In Bulk / Efficiently - by glowbold - 05-20-2025, 08:53 PM

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