Goonhub
06-20-2023, 02:16 AM
I have 3 simple questions. Not to diss idea but I love it.
1: How will it interact with food? Kinda like ketchup and mustard?
2: Wrong ingridents? Do you get disgusting sauce? will it make a great dish taste like ass?
3: Chemicals in the sauce? Will they effect anything? Can you make a poison sauce?
Though these ideas aren't bad at all. We have dips and sauces to some degree and the "Soup engine"
I am just curious if you thought of this.
1: How will it interact with food? Kinda like ketchup and mustard?
2: Wrong ingridents? Do you get disgusting sauce? will it make a great dish taste like ass?
3: Chemicals in the sauce? Will they effect anything? Can you make a poison sauce?
Though these ideas aren't bad at all. We have dips and sauces to some degree and the "Soup engine"
I am just curious if you thought of this.